Arborio rice 500 g - TOLA
- Arborio rice is an Italian short grain rice known for its creamy texture and slightly firm center when cooked. It is ideal for risotto, arancini, casseroles and rice desserts, as it absorbs the flavors of additives well.
Product Description
Arborio rice is an Italian species of rice with short, round grains that is particularly valued for its unique cooking properties. Arborio grains are rich in starch, which gives them a creamy texture when cooked, while maintaining a slightly firm center, called "al dente." This property makes it ideal for preparing risotto, a classic Italian dish that requires slow cooking and regular stirring to achieve the right consistency.
How to use it
Arborio rice is particularly appreciated for its cooking properties, which make it ideal for preparing risotto and other dishes such as casseroles or rice desserts.
Nutritional value per 100 g of product
| Energy value (kj / kcal) | 1505 kJ / 360 kcal |
| Fat | 0,6 g |
| including saturated fatty acids | 0,2 g |
| Carbohydrates | 79,3 g |
| including sugars | 0,1 g |
| Protein | 6,6 g |
| Fiber | 2,8 g |
| Salt | 0 g |
Allergens
The following are also packed in the plant: almonds, various nuts, sesame, soy, products containing gluten. Therefore, despite efforts, the product presented may contain traces of gluten.
Storage conditions
Keep the tightly closed package in a dry and cool place