BIO balsamic vinegar 250 ml

Product description

Bionaturo brand balsamic vinegar is obtained from red wine subjected to prolonged maturation. The raw material for the production of vinegar is made from the highest quality fruit. Its sweet and sour, balanced taste and unique, fresh aroma go perfectly with Italian dishes. Acetic acid in the daily diet accelerates the process of feeling satiated and stimulates insulin production. It increases tissue sensitivity to insulin. In addition, acetic acid has an effect on lowering blood glucose levels.

Composition

Balsamic vinegar 6%.

The product contains no sweeteners

Storage conditions

Store in a shaded place.

Guaranteed shelf life: 535 days

Usage

Excellent for salads, sauces, desserts. For direct consumption, dilute vinegar with water in a ratio of 1:1.