Buckwheat sour soup - gluten-free concentrate BIO 320 ml

Product description

Organic buckwheat sour soup concentrate is a gluten-free product of organic farming for conSUMers wishing to eat gluten-free. The concentrate consists exclusively of gluten-free buckwheat flour, water and salt - these ingredients are subjected to natural pickling. Pasteurized product. Shake the bottle vigorously before use. Add organic sour soup concentrate to 0,6 liter of boiling water or broth and boil. Season to taste.

Nutritional value per 100 g of product

Composition

water, buckwheat flour* (10%), salt (*certified organic ingredient)

Storage conditions

Store in a dry, cool and shaded place. After opening, store in the refrigerator and consume within 48 hours.