Butter Cookies Cookies, Gluten Free 100 g - Schar
Product Description
Gluten-Free Butter Biscuits by Schär are delicious cookies specially created for people suffering from celiac disease or gluten intolerance. In addition, these cookies are also suitable for those avoiding lactose. This is a tasty and versatile snack that will satisfy any palate and is suitable for a variety of occasions.
These unique cookies are distinguished by their unique taste and crispness. They will be a perfect companion for afternoon coffee or tea, but not only. They will also be suitable for various family or business meetings, and will be an excellent choice for a healthy snack during the day.
Nutritional value in 100 g of product
| Energy value (kj/kcal) | 2160/517 |
| Fat | 28 |
| including saturated fatty acids | 16 |
| Carbohydrates | 59 |
| including sugars | 20 |
| Fiber | 1.9 |
| Protein | 6.2 |
| Salt | 0.55 |
Allergenic information
The product does not contain gluten. Contains soy and lupin.
Ingredients
corn flour, butter 30% (from milk), sugar, soy flour, modified corn starch, salt.
Storage conditions
Store in a dry and cool place.