Candied orange peel 250 g - TOLA
- Candied orange peel is characterized by its sweet-citrus flavor and crunchiness. It is rich in fiber and vitamin C, making it a valuable addition to baked goods, desserts, fruit salads and ice cream.
Product Description
Candied orange peel is a delicacy obtained by boiling the peel of an orange in sugar syrup and then drying it, which gives it its characteristic crispness and intense, sweet-citrus flavor. The candied process preserves the peel's natural flavors and color, while adding a sweet aftertaste that makes it an ideal addition to many baked goods and desserts. Candied orange peel is rich in fiber, vitamin C and other bioactive compounds that can have health benefits.
Directions for use
It is an excellent addition to cakes, cookies, muffins, muffins and other baked goods, where it adds not only flavor, but also color and texture. It can be added to fruit salads, puddings, ice cream, cakes and mousses, enriching their flavor and aroma. It can be used as a garnish for desserts and baked goods, as well as eaten on its own as a sweet snack.
Nutritional value in 100 g of the product
| Energy value (kj / kcal) | 1332 kJ / 314 kcal |
| Fat | 0 g |
| including saturated fatty acids | 0 g |
| Carbohydrates | 76 g |
| of which sugars | 70 g |
| Protein | 0 g |
| Fiber | 5 g |
| Salt | 0,4 g |
Allergens
The following are also packed in the plant: almonds, various nuts, sesame, soy, products containing gluten. Therefore, despite efforts, the product presented may contain traces of gluten.
Storage conditions
Keep the tightly closed package in a dry and cool place