Carrot cake flavored oatmeal BIO 400 g
Directions for use
Carrot cake flavored oatmeal can be prepared in two ways - hot and cold. To prepare hot oatmeal, pour 50 g of the product into a bowl, add 150 ml of hot milk or water and mix thoroughly. The oatmeal can then be heated on the stove or in the microwave for about 2-3 minutes, until it reaches the desired consistency. If you prefer cold oatmeal, just pour 50 g of the product into a bowl, add 150 ml of cold milk or yogurt and mix. Oatmeal can also be prepared in the evening and left in the refrigerator overnight to be ready to eat in the morning.
Nutritional value in 100 g of the product
| Energy value (kj/kcal) | 1553kJ/369kcal |
| Fat | 8,3 |
| including saturated fatty acids | 1,1 |
| Carbohydrates | 57,3 |
| including sugars | 15,9 |
| Fiber | 10,1 |
| Protein | 10,9 |
| Salt | 0,065 |
Composition
Carrot cake flavored oatmeal contains whole wheat flakes, whole wheat bran, date pieces, candied orange peel, roasted hazelnut pieces, carrot pieces, sultanas, apricot pieces, cinnamon, rice flour, ginger, sunflower oil and sea salt. All ingredients are certified organic ingredients.
Allergenic information
The product may contain gluten, nuts and sesame.
Storage conditions
Carrot cake flavored oatmeal should be stored in a cool, dry and dark place to preserve its freshness and taste.
Country of origin
Poland
Net weight
400 g