Chickpea flour 5 kg

Chickpea flour 5 kg comes from milled chickpeas of the highest quality. It is characterized by a slightly nutty flavor, which gives dishes a very subtle aftertaste. The flour is very rich in protein, which is needed for the proper functioning of many systems of our body.

Uses: Chickpea flour is great for baking cakes, cookies and breads. It also makes a very good thickener for soups and sauces.

Nutritional values:

- folic acid - indicated not only for pregnant women; supports the nervous system and brain, improves well-being, has a blood-forming effect, protecting against anemia, also has an anti-cancer effect

- vitamin B6 - boosts immunity, supports the nervous system and regulates blood pressure, and is essential for hemoglobin production

- magnesium - supports the nervous system, improves concentration and cognitive function, strengthens bones and teeth

- phosphorus - is important for bones and teeth, builds many of our body's cells

- iron - transports oxygen in the body, prevents anemia and participates in the production of serotonin, protecting against depression

- potassium - controls muscle function, protects our veins and heart, helps maintain normal blood pressure

Interesting facts: Chickpea flour can be successfully combined with traditional flours.

Ingredients: 100% chickpea flour

Country of Origin: Canada