Chickpea flour BIO 400 g
Chickpea flour BIO 400 g
Product description
Organic chickpea flour is obtained from ground chickpea seeds. It is characterized by a slightly nutty aftertaste. It can be used alone or as an addition to other flours. It is recommended for baking bread, pasta and especially pancakes, called socca. It has strong binding properties, so it is also excellent for thickening soups and sauces.
Nutritional value per 100 g of product
Energy value (kj/kcal) | 1417kJ/337kcal |
Fat | 5,9 |
of which saturated fatty acids | 1,1 |
Carbohydrates | 44 |
of which sugars | 2,3 |
Fiber | |
Protein | 19 |
Salt | 0,09 |
Composition
chickpea flour* 100% (*certified organic ingredient).
Storage conditions
Store in a dry and cool place.
Brand
Symbol
5907814668448
Producer code
5907814668448
Series
Height of goods in centimeters
12
Length of goods in centimeters
5
Width of goods in centimeters
8
Height
12
Country of origin
Turkey
Vegetarian
yes
Vegan
yes
BIO Certificate
tak
Gluten-free
yes
Country of manufacturer
Poland
Product weight with packaging
0.42
Typ
chickpea flour
Weight
0.4
Features
ecological
Certificate
Eco-friendly
The product does not contain
preservatives
Seria
EKS -1
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