Durum 2 kernel noodles medium selvedge BIO 250 g

Product description

High-quality egg noodles. Its slightly rough surface is due to special manufacturing and drying methods. It is thanks to it that this pasta absorbs soups well, adheres better to the spoon, does not stick together and significantly increases its volume after cooking. It does not contain egg paste, egg powder or turmeric

Preparation Method
Cook 4 - 5 minutes, do not temper (100 g of pasta per 1 liter of salted water)

Nutritional value per 100 g of product

Composition

semolina* (durum SPRIN flour), EGG* 9 % (*certified organic ingredient)

Allergenic information

May contain soybeans.

Storage conditions

Store in a dry and ventilated place.