Fix for spaghetti bolognese BIO 35 g - Lebensbaum

INGREDIENTS
tomatoes* (38%), potato starch*, sea salt, unrefined cane sugar*, onion*, carrot*, pepper*, celery*, garlic*, oregano*, thyme*, pepper*. (*certified organic ingredient)

DESCRIPTION
Spaghetti Bolognese - who could resist it? Especially when its flavor is so fruity and aromatic, as with our spice blend. Celery, carrots and selected Mediterranean herbs are ready to help you prepare the classic pasta quickly and easily.

METHOD OF PREPARATION
You need: 250 g of spaghetti pasta, 250 g of ground meat.
1. cook spaghetti pasta according to the instructions on the package.
2. Fry the ground meat in hot oil. Mix with 300 ml of cold water and seasoning mix.
3. bring to a boil while stirring and cook over low heat for 1 - 2 minutes. Serve the sauce with spaghetti pasta and sprinkle with grated Parmesan cheese as desired.

ALERGENIC INFORMATION
May contain mustard.

RECOMMENDED STORAGE CONDITIONS
Store in a dry place.

• VEGAN: VEGETARIAN
• CERTIFIED BIO: BIO CERTIFICATE
• vegan: vegan
• NO gluten (in ingredients): WITHOUT gluten (in ingredients)
• PRODUCER-NAME AND ADDRESS: ULRICH WALTER GMBH, DR. JURGEN-ULDERUP STRAßE 12, 49356 DIEPHOLZ