Fruitt Musli gluten-free 375 g - Schar
Product description
A gluten-free diet involves the absolute elimination from food of products containing gluten in their composition. Gluten by nature is found in: wheat, rye, barley, oats, spelt and triticale. The permissible amount of gluten in a product below 20 ppm = 0.02%, which must be confirmed by testing in an accredited laboratory. Schar is Europe's No. 1 manufacturer of gluten-free flour, bread, pasta, snacks, cookies and sweets. Fruit muesli is a gluten-free product from Schar.
Nutritional value per 100 g of prodult
| Energy value (kj/kcal) | 1541/365 |
| Fat | |
| of which saturated fatty acids | 0.7 |
| Carbohydrates | 61 |
| of which sugars | 26 |
| Protein | 13 |
| Salt | 0.75 |
| Fiber | 7.4 |
Composition
Soy flakes, corn flakes (corn flour, salt, emulsifier: sunflower lecithin), raisins 22% (raisins, sunflower oil), buckwheat flakes 19% (buckwheat flour, corn flour, sugar, glucose syrup, salt), date pieces 10% (dates, rice flour), apple pieces 2%, cranberries 1% (cranberries, pineapple juice concentrate, pineapple syrup, sunflower oil), amaranth flakes 0.5%, almonds 0.5%.
The product does not contain sweeteners
Storage conditions
Store in a dry and cool place.
Guaranteed shelf life: 251 days
Directions for use
Ready-to-eat product.
Allergenic information
Allergens present in the plant: sesame, lactose, lupin, soy, sulfur dioxide, eggs, peanuts