Gluten-free apricot pudding BIO 40 g

Product description

Gluten-free product.

Preparation

Pour off ½ cup from ½ liter of cold milk (1.5% fat). Add 2 tablespoons of sugar (about 40 g) to the remaining milk and let it boil. Pour the contents of the bag into ½ cup of milk and mix well. Pour the pudding diluted with milk into the boiling milk, stirring until it thickens. The finished pudding is intended for quick consumption.

Nutritional value in 100 g of product

Ingredients

cornstarch*, dried apricots* (8%), natural apricot flavor (*certified organic ingredient)

Storage conditions

Store in a dry and cool place.