Gluten-free brown rice pasta BIO 250 g

Product Description

A series of organic, gluten-free pastas that are ideal for vegetarians, vegans and celiacs. Include them in your diet and feel the difference! Noodles provide a quick and healthy alternative to conventional wheat noodles, and are delicious served in an Asian vegetable soup or stir-fried with vegetables or meat.
100% plant-based product, can be stored at room temperature for about a year,certified by JAS (Japanesse Agricultural Standard),is translucent with no flavor of its own, easily absorbs the flavor of additives and spices, is quick to prepare, tasty and healthy

Ingredients

organic brown rice, water