Gluten-free chocolate brownie cookies 200 g

Product Description

Gluten-free brownie cookies are ideal for anyone who needs to avoid gluten in their diet, but does not want to give up the pleasure of sweet snacks. These delicious chocolate brownies were created for people with celiac disease or on a gluten-free diet. They are rich in flavor thanks to their high content of chocolate chips, which makes them irresistibly tempting.

Composition

chocolate chips (23%) (sugar, cocoa mass, cocoa butter, dextrose, emulsifier: SOY lecithin), brown sugar, EGG, sunflower oil, corn starch, rice flour, cocoa powder (2.3%), humectants: glycerol, sorbitol; preservative: potassium sorbate, xanthan gum, flavor.

Notes

The product contains eggs and soy. May contain traces of nuts and milk.

Storage conditions

Store in a dry and cool place, away from direct light and heat to preserve the freshness and taste of the cookies.

Net weight

200 g