Gluten-free corn noodles 500 g
Product description
Swider corn pasta, a Sam Mills brand, is certified gluten-free, or the crossed ear mark. This mark means that the pasta is intended for people who follow a gluten-free diet and for those who care about health and fitness. Corn pasta is recommended for athletes and people with active lifestyles, because it is easily digested and, by not settling in the intestines, improves the absorption of vitamins and minerals. In addition, pasta has a low glycemic index, which is an important part of the diet for diabetics.
Nutritional value per 100 g of product
| Energy value (kj/kcal) | 1470/346 |
| Fat | 0.8 |
| of which saturated fatty acids | 0 |
| Carbohydrates | 79 |
| of which sugars | 1 |
| Protein | 5.5 |
| Salt | |
| Fiber |
Composition
100% corn flour, water
The product does not contain sweeteners
Storage conditions
Store in a dry place.
Guaranteed shelf life: 431 days
Directions for use
Prepare according to the description on the package. Pasta is great in dishes such as pastas, salads, casseroles and soups.