Gluten-free Konjac Noodle 200 g
Gluten-free Konjac Noodle 200 g
Product description
SHIRATAKI NOODLE MAKARON is a product made from the Konnyak Glucomannan plant - a plant grown in China and Japan for thousands of years. Its water-soluble fiber content and very low calorie content, make it an excellent alternative for those concerned about health and figure.
Nutritional value per 100 g of prodult
| Energy value (kj/kcal) | 33/8 |
| Fat | <0,1 |
| of which saturated fatty acids | <0,1 |
| Carbohydrates | 1.1 |
| of which sugars | <0,2 |
| Protein | <0,3 |
| Salt | |
| Fiber |
Composition
Water, Konjac plant flour, calcium hydroxide.
The product does not contain sweeteners
Storage conditions
After opening, store in a closed container in a cool and dry place.
Guaranteed shelf life: 338 days
Directions for use
Grease the pasta under warm water. Boil or fry for 2 minutes. Add to your favorite dish.
Allergenic information
The product may contain soy, wheat and gluten.
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