Gluten-free lemon flavored jelly BIO 40 g
Gluten-free lemon flavored jelly BIO 40 g
Preparation
Pour the contents of the bag into 250 ml of cold water and stir. Boil for 1-2 minutes, stirring all the time. Set aside in the refrigerator for the jelly to set.
Nutritional value in 100 g of product
| Energy value (kj/kcal) | 1582kJ/382kcal |
| Fat | 0 |
| including saturated fatty acids | 0 |
| Carbohydrates | 92 |
| including sugars | 92 |
| Fiber | |
| Protein | 0 |
| Salt | 0 |
Ingredients
sugar*, gelling agent: agar*, acidity regulator: citric acid, natural flavor*, ground turmeric* (*certified organic ingredient)
Storage conditions
Store in a dry and cool place.
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