Gluten-free nori chips classic 4.5 g - SOY SEN
Product description
Gluten-free classic nori chips are the perfect snack for those looking for healthy alternatives to traditional chips. Made from seaweed, roasted with sesame oil and lightly salted, they offer a unique taste and crunch. They will work well as a snack during the day, an addition to salads or as a healthy lunch item.
Composition
seaweed (54%), corn oil, sesame oil, salt.
Nutritional values
| Energy value | 2487 kJ/ 594 kcal |
| Fat | 44 g |
| Saturated fatty acids | 2,2 g |
| Carbohydrates | 22 g |
| Sugars | 0 g |
| Protein | 27 g |
| Salt | 3,3 g |
Notes
Product naturally rich in iodine. Excessive consumption may interfere with normal thyroid function. The recommended serving for consumption is 10 g of nori per day. Do not consume more than 47 g per day. The package contains a sachet with a moisture absorber, the contents of which are not edible. After opening the package, remove the sachet.
Recommended storage conditions
Store in a dry, cool place, protect from sunlight.
Country of origin
China
Net weight
4,5 g