Gluten Free Oat Flakes Bio 1 kg
Gluten-free oatmeal Bio 1 kg from BioPlanet is an ideal breakfast option. What better way to start the day than with a healthy as well as nutritious meal?
Oatmeal
Oatmeal has been underestimated for many years. All because of associations with boring, bland and unappetizing oatmeal from childhood, and yet it only takes a few additions to get a delicious breakfast with oatmeal in the lead role. And can oatmeal be gluten-free? As much as! Currently on the market, to meet the needs of customers, we also have flakes available in such a version.
And how gluten-free oatmeal is made? They are extracted from oats, taking care, by the way, that there is no contamination with other cereals. Gluten-free oatmeal is ideal for the diet of people who avoid or cannot tolerate gluten.
Properties of gluten-free oatmeal
Gluten-free oatmeal is a guaranteed dose of energy for the day! They are among one of the most valuable and nutritious components of the diet. They are an excellent source of carbohydrates, so they are recommended especially for breakfasts. They contain a lot of valuable fiber, which aids metabolism and, in addition, provides a feeling of satiety for a long time. They are rich in B vitamins, affecting memory and concentration, and E, slowing down the aging process. In addition, they are a source of zinc, magnesium, iron and selenium.
In addition, you will find vegetable protein, unsaturated fatty acids - which affect the lowering of cholesterol levels, and amino acids. For people with digestive tract problems, instant flakes are recommended, which are easy to digest.
What you can use gluten-free oatmeal for?
Oatmeal is most often used to prepare oatmeal, all you need to do is boil it in milk or water, add fruit, nuts, other additives and you are done! They are ideal for children and adults, are the perfect variety to any diet, rich in nutrients, guarantee plenty of strength and energy!
You can also use them to bake healthy cookies or bars - perfect for a second breakfast or afternoon snack! It's also a great idea to enrich fruit smoothies with flakes or use them as a coating.
Gluten-free oatmeal is ideal for busy people! They are inexpensive, easy to prepare and healthy - we hope they are often on your table too!
And where can you buy them? We can easily find gluten-free oatmeal Bio 1 kg from BioPlanet in stores, you can also order it online. When choosing oatmeal, it is advisable to choose those from certified sources, quality matters here!
What we don't know about oatmeal - a collection of interesting facts from around the world!
A study conducted by researchers in Finland indicates that oatmeal may also protect against... asthma! Oatmeal itself was extremely popular as early as the Middle Ages and was a staple of the population's nutrition during that period, while oat cultivation dates back to 1700-1800! The flakes will also find use in the cosmetic industry - they can be used as a moisturizing mask or a scrub! As you can see, they are multi-tasking and it is worth getting a pack now!
Nutritional value per 100 g of product
Energy value (kj/kcal) | 1561kJ/371kcal |
Fat | 6,7 |
of which saturated fatty acids | 1,1 |
Carbohydrates | 60 |
of which sugars | 0,8 |
Fiber | |
Protein | 13 |
Salt | 0,01 |
Composition
oWSIANE flakes* (gluten free) 100% (*certified organic ingredient)
Storage conditions
Store in a dry and cool place.