Gluten-free oat flour 500 g - Denver Food

Product description

Gluten-free oat flour 500 g - Denver Food is a high-quality product that will be perfect in the kitchen of people with gluten intolerance. This tasty and healthy flour is ideal for preparing a variety of dishes, including breads, cakes, pies or pancakes. It allows you to enjoy your favorite flavors, even if you have to avoid gluten.

How to use

Gluten-free oat flour can be used as a substitute for traditional flour in a ratio of 1:1. It can be added to cakes, pies, pancakes, as well as used for coating meat or fish. It is advisable to mix the flour thoroughly before use to avoid the grains sticking together.

Ingredients

Gluten-free oat flour 500 g - Denver Food consists exclusively of oats, which have been carefully milled to achieve a fine and uniform texture. The product does not contain any additives or artificial substances.

Allergenic information

Gluten-free oat flour 500 g - Denver Food is gluten-free, which means that it is suitable for people with gluten intolerance. However, the product may contain traces of other allergens, such as nuts, sesame seeds or soy, due to the production process in the plant where these ingredients are processed.

Storage conditions

Store gluten-free oat flour in a dry and cool place, away from sources of light and moisture. Once opened, it is recommended to store it in a tightly closed container or in the refrigerator to preserve its freshness and flavor.

Country of origin

Poland

Net weight

500 g