Gluten-free pumpkin puree 660 g - KROKUS
Gluten-free pumpkin puree 660 g - KROKUS
Product Description
KROKUS brand pumpkin puree is a high-quality gluten-free product that makes an excellent base for many dishes. It is a pureed, semi-liquid pumpkin paste, ideal for preparing soups, pancakes, pancakes, muffins, pumpkin pie or yeast rolls. The product is sterilized and contains no added sugar, making it a healthy alternative for diet-conscious people. It contains naturally occurring sugars.
Directions for use
Pumpkin puree can be used as an addition to soups, cakes and other baked goods. It will also be perfect as an ingredient for healthy breakfasts or dinners, for example, as a base for smoothies.
Nutritional values
| Energy value | 114 kJ/27 kcal |
| Fat | 0 g |
| including saturated fatty acids | 0 g |
| Carbohydrates | 6,1 g |
| including sugars | 2,8 g |
| Protein | 0,6 g |
| Salt | 0 g |
Composition
100% pumpkin puree.
Storage conditions
Store in a cool and shaded place. After opening, store in the refrigerator, consume within 3 days.
Country of origin
Poland
Net weight
660 g
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