Gluten-free vegan bolognese sauce bio 330 ml - SANCHON
Gluten-free vegan bolognese sauce bio 330 ml - SANCHON
Product Description
Our vegan, gluten-free and soy-free bolognese sauce is a new interpretation of the Italian original. Carefully selected high quality ingredients, give this tomato sauce a unique taste. We use pea protein as an innovative alternative to meat. Perfect when you need something quick. Perfect paired with pasta or as a base for lasagna. Buon Appetito!
Ingredients
tomato puree* singly concentrated 47%, onion*, textured pea protein* 5.2% (pea protein*), agave syrup*, carrots*, SELER*, olive oil*, tamarind paste*, parsley*, oregano*, rosemary*, thyme*, pepper*, lovage*, water, sea salt. (*certified organic ingredient)
Nutritional values
| Energy value | 303 kJ/ 72 kcal |
| Fat | 1,9 g |
| including saturated fatty acids | 0,3 g |
| Carbohydrates | 8,7 g |
| including sugars | 6,9 g |
| Protein | 3,8 g |
| Salt | 1,4 g |
Allergenic information
May contain peanuts, nuts and mustard.
Storage conditions
Store at 25°C. After opening, store in the refrigerator and consume within 2-3 days.
Country of origin
Germany
Capacity
330 ml
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