Gluten-free vegan oatmeal cookies with coconut chips BIO 510 g - Irenki
INGREDIENTS
PEEK flakes* (gluten-free) 49%, cane sugar*, coconut chips* 15%, canola oil*, flaxseed*, Himalayan salt. (*certified organic ingredient)
DESCRIPTION
The cookies work very well when guests visit or when it is difficult to resist the temptation to eat something tasty. They go perfectly with tea and coffee, so that their consumption can guarantee not only attractive taste, but also a pleasant form of leisure.
An excellent snack that will provide you with vitamin E, magnesium, iron and zinc.
NUTRITION VALUE IN 100 g
Energy Value: 2112 kJ/506 kcal
Fat: 27 g
including saturated acids: 11 g
Carbohydrates: 53 g
including sugars: 22 g
Fiber: 7.2 g
Protein: 9.1 g
Salt: 0.84 g
Vitamin E: 1.8 mg (15%)**
Magnesium: 119 mg (32%)**
Iron: 3.2 mg (23%)**
Zinc: 2.4 mg (24 %)**
**Daily reference intake value of vitamins and minerals (for an adult)
ALERGENIC INFORMATION
May contain NUTS, SEEDS, nuts.
RECOMMENDED STORAGE CONDITIONS
Store in a dry, shaded place at room temperature.
- VEGAN: VEGETARIAN
- CERTIFIED BIO: BIO CERTIFICATE
- GLUTEN-FREE (declaration): GLUTEN-FREE (declaration)
- vegan: vegan
- GLUTEN-FREE (in ingredients): GLUTEN-FREE (in ingredients)
- PRODUCER-NAME AND ADDRESS: Follow sp. z o.o. Murowaniec 2, 62-840 Murowaniec