Integrale Penne Rigate whole grain BIO pasta 500 g - Liguori

Product Description

The organic Integrale Penne Rigate pasta by Liguori is a BIO quality product that is made in Italy based on a traditional recipe perfected over 200 years. The Integrale pasta line is made using crystal clear spring water and whole grain durum wheat flour from certified organic crops. This type of pasta is rich in fiber, which has a beneficial effect on the digestive system. Another unique feature of this brand's products is the slow drying method at low temperatures, which preserves the nutritional properties and natural taste of homemade pasta. Liguori pasta is available in recyclable paper packaging, as environmental care and respect for nature are a priority for the company. Penne Rigate pairs well with creamy sauce and seasonal vegetables.

Usage

Liguori Integrale Penne Rigate pasta is ready to cook. Bring salted water to a boil in a large pot. Add the pasta and cook for about 10-12 minutes, until al dente. Drain and serve with your favorite sauce or toppings.

Ingredients

whole grain durum wheat semolina*, water

Storage Conditions

Store Liguori Integrale Penne Rigate pasta in a dry and cool place, away from heat and moisture sources.

Country of Origin

Italy

Net Weight

500 g