Joy breakfast cereal BIO 200 g
Joy breakfast cereal BIO 200 g
Product description
Milzu cereal BIO Joy. The flakes are made from rye flour with the addition of oat flour. Rye flour is full of fiber, vitamins and minerals. Oat flour is a source of beta-glucans that act favorably on intestinal microflora. The high content of iron, phosphorus, zinc and magnesium supplements the menu with essential minerals. All this makes the cereal an ideal base for a fully healthy and filling breakfast to grow, think and create!
Product intended for children
Nutritional value in 100 g of the product
Energy value (kj/kcal) | 1428/341 |
Fat | 2.7 |
including saturated fatty acids | 0.4 |
Carbohydrates | 70.4 |
of which sugars | 16.8 |
Protein | 8.9 |
Salt | 0.4 |
Fiber | 10.5 |
Ingredients
Flour* (rye flour* 58%, oat flour* 15%), sugar cane syrup*, sugar*, reduced fat cocoa powder 5.6%, sea salt. *Ingredients from controlled organic farming.
Product contains no sweeteners
Storage conditions
Store in a dry and cool place.
Guaranteed shelf life: 41 days
Allergenic information
The product contains gluten.
Net weight
200 g
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