Light spelt flour (type 630) 1 kg - TOLA
- Light spelt flour type 630 is a wholesome product with a delicate taste, rich in fiber, vitamins and minerals. Ideal for baked goods, cakes, pancakes or breads, it aids digestion and provides energy for longer.
Product Description
Light spelt flour type 630 is a natural product with a high content of fiber, protein and minerals such as iron, magnesium and zinc. It is easily digestible, aids digestion and contributes to maintaining normal blood sugar levels. Spelt flour is also rich in B vitamins, which support the nervous system and improve metabolism.
It is perfect for baking - ideal for making bread, rolls, cakes or pancakes, giving baked goods a slightly nutty flavor and fluffy texture. It can also be used to thicken sauces or as a base for pizzas and pastas.
Nutritional value per 100 g of product
Energy value (kj / kcal) | 1412 kJ / 334 kcal |
Fat | 2,26 g |
including saturated fatty acids | 0,51 g |
Carbohydrates | 62,47 g |
including sugars | 3,04 g |
Fiber | 5,93 g |
Protein | 12,89 g |
Salt | 0,01 g |
Allergens
Products containing gluten, sesame, soy, almonds and various nuts are also packed in the plant. Although every effort is made, the occurrence of these raw materials in the product cannot be 100% excluded.
Storage conditions
Keep the tightly closed package in a dry and cool place.