Organic gluten-free king grain bread BIO 250 g
Organic gluten-free king grain bread BIO 250 g
Product description
Gluten-free sourdough grain bread without wheat, lactose, eggs. High in fiber content. Packaged under protective atmosphere.
Nutritional value per 100 g of product
| Energy value (kj/kcal) | 1078kJ/257kcal |
| Fat | 8,5 |
| of which saturated fatty acids | 0,9 |
| Carbohydrates | 34 |
| of which sugars | 3,9 |
| Fiber | 10 |
| Protein | 6,1 |
| Salt | 1,1 |
Composition
sourdough (rice flour*, water) water, corn starch*, seeds* 9% (sunflower*, flaxseed*, pumpkin*), rice flour*, rice syrup*, sunflower oil*, thickeners (xanthan gum, guar gum*), pea protein*, yeast*, glucose*, salt, fiber (plantain*, apple*, potato*), buckwheat flour*, rice starch* (*certified organic ingredient)
Storage conditions
Store in a dry, cool and shaded place. Once opened, consume within 48 hours.
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