Organic Green Olive Paste 200 g – Iorgos
Product description
Organic Green Olive Paste 200 g, also known as tapenade, is a high-quality Mediterranean product made from organic Konservoila Artas green olives. It features an intense, natural flavour with distinct notes of extra virgin olive oil, lemon, and oregano, making it a vibrant addition to many dishes.
Thanks to carefully selected ingredients from organic farming, the paste retains an authentic character and a clean ingredient list. Its high content of vegetable fats and low carbohydrate content mean the product fits well into various dietary styles. Organic Green Olive Paste is a practical solution for those who value natural products, clean labels, and cuisine inspired by the Mediterranean region.
Usage
Ready to eat. It's excellent as a spread for bread, an addition to sandwiches, wraps, and burgers. It can be used as a base for sauces, an ingredient in salads, an accompaniment to pasta, pizza, and focaccia, as well as a complement to vegetarian and vegan dishes.
Nutritional values per 100 g
| Ingredient Name | Value |
| Energy (kj/kcal) | 859 kJ / 208 kcal |
| Fat | 20,5 g |
| of which saturates | 3,13 g |
| Carbohydrates | 2,8 g |
| of which sugars | 0,5 g |
| Fibre | 0 g |
| Protein | 1,4 g |
| Salt | 2,8 g |
Ingredients
Organic Konservoila Artas green olives 96%, organic extra virgin olive oil, sea salt, organic wine vinegar, organic lemons, organic oregano
Country of origin
Greece
Net weight
200 g