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Pasta (wholemeal rice) spaghetti gluten-free BIO 250 g

Pasta (wholemeal rice) spaghetti gluten-free BIO 250 g

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Size
universal
£3.61
incl. VAT / pcs.
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Method of preparation

Boil 2.5 L of water, add 250 g of pasta and salt. Boil for 10 - 12 minutes stirring occasionally.

Nutritional value per 100 g of product

Energy value (kj/kcal) 1542kJ/364kcal
Fat 3
of which saturated fatty acids 0
Carbohydrates 75
of which sugars 1
Fiber 2,5
Protein 8
Salt 0,03

Composition

whole grain rice flour* (*certified organic ingredient)

Allergenic information

May contain soybeans.

Storage conditions

Store in a dry and cool place

Brand
RAPUNZEL
Symbol
4006040155089
Producer code
4006040155089
Series
EKS
Length of goods in centimeters
2
Width of goods in centimeters
8.5
8,5
Country of origin
Italy
Vegetarian
yes
Vegan
yes
BIO Certificate
tak
Gluten-free
yes
Country of manufacturer
Germany
Weight
0.25
Features
vegetarian
Certificate
Eco-friendly
The product does not contain
gluten
lactose
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