Pasta (wholemeal rye) świderki BIO 400 g
Pasta (wholemeal rye) świderki BIO 400 g
Product description
METHOD OF PREPARATION: cook pasta in salted water for 5 - 8 minutes, at a ratio of 100 g of pasta to 1 l of water.
Nutritional value per 100 g of product
Energy value (kj/kcal) | 1430kJ/340kcal |
Fat | 1,1 |
of which saturated fatty acids | 0,3 |
Carbohydrates | 70 |
of which sugars | 8,2 |
Fiber | 12 |
Protein | 12 |
Salt | 0 |
Composition
wholemeal RICE flour type 1850* (*certified organic ingredient)
Storage conditions
Store in a dark and dry place.
Brand
Symbol
5907738155819
Producer code
5907738155819
Series
Height of goods in centimeters
23
Length of goods in centimeters
6,5
6.5
Width of goods in centimeters
10
Height
23
Country of origin
EU agriculture
Vegetarian
yes
Vegan
yes
BIO Certificate
tak
Country of manufacturer
Poland
Weight
0.4
230
Product weight with packaging
0.42
Seria
EKS -1
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