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Pasta (wholemeal semolina) spaghetti BIO 500 g
Pasta (wholemeal semolina) spaghetti BIO 500 g
Pasta (wholemeal semolina) spaghetti BIO 500 g
Pasta (wholemeal semolina) spaghetti BIO 500 g

Pasta (wholemeal semolina) spaghetti BIO 500 g

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universal
£2.08
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Product description

Excellent pasta made from organic whole grain durum wheat flour. Recommended with Alce Nero tomato sauces.

Method of preparation

Boil 1.5 l of boiling water for 100 g of pasta, add 10 g of salt. Cooking time 'al dente': 11 min.

Nutritional value per 100 g of product

Energy value (kj/kcal) 1453kJ/346kcal
Fat 2,1
of which saturated fatty acids 0,4
Carbohydrates 66
of which sugars 3,2
Fiber 7,7
Protein 12
Salt 0

Composition

whole wheat durum flour*, water (*certified organic ingredient)

Storage conditions

Store in a dry and cool place.

Brand
ALCE NERO
Symbol
8009004100015
Producer code
8009004100015
Series
EKS
Height of goods in centimeters
28.5
Length of goods in centimeters
2
Width of goods in centimeters
9
Height
28,5
Vegetarian
yes
Vegan
yes
BIO Certificate
tak
Country of manufacturer
Italy
Brand
Alce Nero
Typ
spaghetti
Weight
1
Features
ecological
vegetarian
Certificate
Eco-friendly
The product does not contain
sugar
preservatives
lactose
palm oil
Seria
EKS -1
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