Pausa ciok-cocoa cake-Gluten free. 35 g

Product description

Nutritional value per 100 g of product

Composition

sugar, vegetable oils and fats in variable proportions (high oleic acid sunflower oil, coconut fat, cocoa butter, shea butter), EGG, glucose-fructose syrup, skimmed milk powder 7 %, rice flour, corn starch, stabilizer: sorbitol; corn flour, rice starch, skimmed cocoa powder 1.5%, emulsifier: mono- and diglycerides of fatty acids, SOY lecithin; natural flavors, chicory fiber, salt, raising agent: gluconodeltalactone, sodium carbonates; MILK protein, thickeners: carob gum, xanthan gum; gelling agent: agar.

Allergenic information

• allergens: eggs, milk, soybean
• possible allergens:

Storage conditions

Store in a dry and cool place.

Guaranteed shelf life: 18 days