Pesto genovese with white truffle 80 g - Sacchi Tartufi
Product Description
This gourmet delight combines the finest ingredients to create a rich and flavorful sauce, perfect for elevating any dish. Truffles impart a deep, earthy flavor that harmonizes with the freshness of basil and the nuttiness of pine nuts to create a complex and luxurious taste experience. It brings the essence of Italian truffle to your kitchen, allowing you to savor exquisite flavors in every bite. Perfect for those who appreciate the finer things in life, this pesto is a must for any culinary enthusiast. It's ideal for pasta, risotto, bruschetta and as an accompaniment to meat, fish and vegetables. It can also be used as a spread for sandwiches or a dip for snacks.
Directions for use
Pesto genovese with white truffle is an excellent addition to many dishes. It can be used as a sauce for pasta, a topping for risotto, a spread for bruschetta, as well as a refined accompaniment for meat and fish. It is also perfect as a dip for fresh vegetables or bread.
Nutritional values
Energy value | 2482 kJ / 602 kcal |
Fat | 60 g |
Saturated fatty acids | 9,0 g |
Carbohydrates | 8,3 g |
Sugars | 3,0 g |
Protein | 5,8 g |
Salt | 3,3 g |
Ingredients
olive oil, Genovese basil 25%, cashew nuts, extra virgin olive oil, salt, pine nuts, white truffle (Tuber Magnatum Pico) 0.1%, flavor.
Notes
May contain other nuts and peanuts.
Storage conditions
After opening, store in the refrigerator at 0-4 °C and consume within 4/5 days.
Country of origin
Italy
Net weight
80 g