Sheep's milk cheese for grilling BIO 200 g

Product Description

Introducing BIO Sheep Grilling Cheese, which is a great choice for lovers of healthy and natural food. Made from 100% organic sheep's milk from Greece, this semi-hard cheese is characterized by its unique taste and aroma. The addition of green mint gives it a refreshing touch, perfect for summer barbecues. This cheese will go well both grilled and pan-fried, where it achieves a golden, crispy shell while remaining soft and juicy inside. BIO grilled sheep's cheese is ideal as a stand-alone snack, as well as an addition to salads or other dishes. It goes great with fresh vegetables, bread or as an ingredient in summer sandwiches.

Directions for use

To enjoy its full flavor, grill the cheese on a medium-hot grill or fry it in a pan without adding fat until you get a golden, crispy crust.

Ingredients

Sheep's MILK*, salt, mint*, lactic acid bacteria cultures, rennet. *ingredient from certified organic farms.

Storage conditions

Store the cheese in a cool and dry place, away from light and heat sources. After opening the package, the cheese is best consumed within a few days by storing it in the refrigerator in a closed container.

Net weight

200 g