Tagliatelle Pasta 500 g - Liguori

Product Description

Liguori Tagliatelle 500G Pasta is a Nido le Speciali pasta from the Liguori brand, known for its premium quality and traditional recipe. Made in Italy from durum wheat from southern Italy and crystal clear spring water from the Monti Lattari Regional Park, this pasta ensures the highest quality. The slow drying method at low temperatures preserves its nutritional properties and the natural taste of homemade pasta. The paper packaging is environmentally friendly and recyclable. Tagliatelle a nido is an excellent choice for preparing exquisite and elegant Italian dishes.

Usage

The pasta can be cooked in salted water for about 8-10 minutes, then drained.

Ingredients

Durum wheat semolina, water

Storage Conditions

Store in a dry and cool place, away from heat sources.

Country of Origin

Italy

Net Weight

500 g