Vegan pate with roasted vegetables 200 g
Product description
Vegan pate with roasted vegetables consists of cooked chickpeas, vegetables and spices. Chickpeas are a good source of the B vitamins riboflavin and niacin, which support the functioning of the nervous system and are involved in the formation of red blood platelets. Chickpeas are also a very good source of vitamin B5, vitamin B6 and vitamin B1, as well as folic acid. Vege up offers high-quality, glucose- and lactose-free dishes prepared from carefully selected vegetables, groats, legumes and seeds.
Nutritional value per 100 g of prodult
Energy value (kj/kcal) | 610/146 |
Fat | 9.3 |
of which saturated fatty acids | 9.3 |
Carbohydrates | 9.6 |
of which sugars | 1.9 |
Protein | 3.9 |
Salt | 1.1 |
Fiber | 4 |
Composition
Cooked chickpeas (44%), vegetables (34% - carrots, celery, onions), water, apple cider vinegar, canola oil, salt, garlic, curry (including mustard), pepper, dried ginger.
The product does not contain sweeteners
Storage conditions
Store at room temp/ store in refrigerator after opening.
Guaranteed shelf life: 271 days
Directions for use
Ready-to-eat dish.
Allergenic information
The product contains celery.