Vegetable kebab 160 g - WELL WELL
Product description
A vegetable product based on tofu and wheat gluten with spices and herbs, packaged under protective atmosphere. WELL WELL vegetable kebab is an ideal option for vegans and those looking for healthy alternatives to meat. Rich in protein (26 g per 100 g of product), it goes well with a variety of side dishes, providing a filling and nutritious part of any meal. Get inspired - try WELL WELL vegetable kebab in a bun with vegetables, cheese and sauce or with salad and vegetables as a lunch dish!
Directions for use
- Frying pan: Heat a little oil and fry for 3 minutes, stirring occasionally.
- Microwave oven: 900 watts - 2 minutes.
Nutritional values
| Protein | 26,5 g |
| Fat | 8,3 g |
| Saturated fatty acids | 0,9 g |
| Carbohydrates | 2,7 g |
| Sugars | 1,0 g |
| Fiber | 5,4 g |
| Salt | 2,1 g |
| Energy value | 847 kJ/202 kcal |
Composition
tofu 43 % (SOY bean, water, binder - calcium sulfate), SEED GLUTEN 26 %, water, canola oil, sprinkles (spices 1.4 % [red sweet bell pepper, chili, dried garlic], herbs 1 % [thyme, rosemary, basil]), flavors, spices 1.7 % (dried garlic, dried onion, white bell pepper), salt, yeast extract, sugar, natural flavor.
Notes
The product may contain CEREAL, sesame.
Storage conditions
Store at a temperature of +1 to +7°C. After opening, consume within 48 hours.
Net weight
160 g