White mulberry in dessert chocolate gluten-free BIO 50 g - Doti

INGREDIENTS
chocolate* 56% [cocoa pulp*, cane sugar*, cocoa fat*, reduced fat cocoa*, emulsifier: lecithins (from soy*)], white mulberry* 43%, glazing agent*: gum arabic*, sugar*, dextrose*. (*certified organic ingredient). Chocolate: cocoa mass minimum 60%.

DESCRIPTION
High in dietary fiber. Package contains two suggested servings of the product.

NUTRITION VALUE IN 100 g
Energy value: 1922 kJ/460 kcal
Fat: 23 g
including saturated fatty acids: 14 g
Carbohydrates: 55 g
including sugars: 38 g
Fiber: 11 g
Protein: 5.0 g
Salt: 0 g

ALERGENIC INFORMATION
May contain cashew nuts and almonds.

RECOMMENDED STORAGE CONDITIONS
Store in a dry and cool place.

• VEGAN: VEGETARIAN
• CERTIFIED BIO: BIO CERTIFICATE
• gluten-free (declaration): gluten free (declaration)
• vegan: vegan
• gluten free (in ingredients): WITHOUT gluten (in ingredients)
• PRODUCER - NAME AND ADDRESS: DOTI SPÓŁKA JAWNA MANUFAKTURA, D.M. MROCZKOWSCY, SMOLEC, STAROWIEJSKA 39, 55-080 KĄTY WROCŁAWSKIE