Whole Grain Porridge 3 Cereals Without Added Sugars Gluten Free From 6 Months BIO 250 g - Holle
INGREDIENTS
wholemeal rice flour* 70%, corn flour** 20%, wholemeal millet flour* 10%, vitamin B1. (* ingredients from organic agriculture, ** ingredients from biodynamic agriculture).
DESCRIPTION
Food for infants and young children, from 6 months.
No added sugars. Contains naturally occurring sugars.
METHOD OF PREPARATION
Heat 100 ml of whole MILK and 100 ml of water to about 50 degrees Celsius. Add 6 tablespoons (25 g) of the product. Mix everything well, let the porridge swell for a while. Make sure the meal is at 37 degrees Celsius before serving.
Alternatively, you can prepare the meal with 130 ml of breast milk, 200 ml of whole milk or water, or with (150 - 170 ml) organic cow's or goat's milk for infants from Holle.
NUTRITION VALUE in 100 g
Energy value: 1638 kJ/387 kcal
Fat: 2.8 g
including saturated fatty acids: 0.7 g
Carbohydrates: 80 g
including sugars: 0.8 g
Fiber: 3.5 g
Protein: 8.7 g
Salt: <0.01 g
Sodium: <0.005 g
Thiamine: 1.1 mg
ALERGENIC INFORMATION
May contain mustard.
NOTE
For the sake of your child's health, it is important to follow the preparation instructions.
Always prepare fresh food. Don't use leftover food and don't heat food in the microwave (risk of overheating).
Ensure a balanced diet, healthy lifestyle and thorough dental care from your child's first tooth.
RECOMMENDED STORAGE CONDITIONS
Store in a dry place, away from heat. Once opened, consume within 3 weeks.