Whole grain rye sticks BIO 45 g
Product description
Naura's organic rye sticks are baked from whole-grain rye grain flour from controlled organic farms. The sticks do not contain sodium bicarbonate, a raising agent, and their texture is the result of the addition of natural rye sourdough. The distinctive flavor of the sticks is enhanced by the addition of pink Himalayan salt. They are produced without added sugar and glucose-fructose syrup. Ideal as a healthy snack between meals or for a party as a healthy alternative to classic sticks, which contain artificial food additives.
Nutritional value per 100 g of prodult
| Energy value (kj/kcal) | 1684/398 |
| Fat | 4.6 |
| of which saturated fatty acids | 2.2 |
| Carbohydrates | 78 |
| of which sugars | 5.5 |
| Protein | 10 |
| Salt | 0.98 |
| Fiber | 2.2 |
Composition
Whole grain rye flour* 86.7%, coconut oil* 6.5%, water, rye sourdough* 2.2% (rye flour*, water), Himalayan salt 0.98% (*from organic farming).
The product does not contain sweeteners
Storage conditions
Store in a dry and cool place away from heat sources
Guaranteed shelf life: 288 days
Directions for use
Ready-to-eat product.