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Wholemeal rye flour type 2000 BIO 1 kg

Wholemeal rye flour type 2000 BIO 1 kg

£2.10
incl. VAT / pcs.
Lowest price in 30 days before discount: / pcs.
Regular price: / pcs.
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Product available in very large quantities
Product available in very large quantities
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Product description

Organic rye flour type 2000 is a whole grain flour, i.e. it comes from full milling of whole rye grain. It is recommended for baking dark rye bread (very firm texture), mixed breads, pasta dough, for making sourdough for sour soup and for thickening vegetable pates.

Nutritional value per 100 g of product

Energy value (kj/kcal) 1348kJ/319kcal
Fat 1,7
of which saturated fatty acids 0,2
Carbohydrates 60
of which sugars 0,9
Fiber
Protein 9
Salt 0,01

Composition

wholemeal rye flour type 2000* 100% (*certified organic ingredient).

Allergenic information

The product contains allergen: gluten. may contain allergens: peanuts and other nuts, sesame, soy.

Storage conditions

Store in a dry and cool place.

Symbol
5907814665706
Producer code
5907814665706
Series
Length of goods in centimeters
6
Width of goods in centimeters
11
Height
17
Country of origin
Austria
Vegetarian
yes
Vegan
yes
BIO Certificate
tak
Country of manufacturer
Poland
Brand
Bio Planet
Type
rye flour
Weight
1
Certificate
Eco-friendly
The product does not contain
preservatives
Seria
EKS -1
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