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Wholemeal rye flour type 2000 BIO 1 kg

Wholemeal rye flour type 2000 BIO 1 kg

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universal
£2.13
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Product description

Organic RICE flour type 2000 is a whole grain flour, i.e. it comes from full milling of whole rye grain. We recommend it for baking dark rye bread (very firm texture), mixed breads, pasta dough, for making sourdough for sour soup and for thickening vegetable pates.

Nutritional value per 100 g of product

Energy value (kj/kcal) 1362kJ/323kcal
Fat 1,7
of which saturated fatty acids 0,3
Carbohydrates 61
of which sugars 10
Fiber 13
Protein 9,5
Salt 0,01

Composition

wholemeal RICE flour type 2000* 100% (*certified organic ingredient).

Allergenic information

The product may contain allergens: peanuts and other nuts, sesame, soy.

Storage conditions

Store in a dry and cool place.

Brand
BIO RAJ
Symbol
5902983787877
Producer code
5902983787877
Series
EKS
Height of goods in centimeters
17
Length of goods in centimeters
6
Width of goods in centimeters
11
Height
17
Country of origin
Poland
Vegetarian
yes
Vegan
yes
BIO Certificate
tak
Typ
rye flour
Weight
187More
Overall weight in grams
1
Features
ecological
Certificate
Eco-friendly
The product does not contain
preservatives
Seria
EKS -1
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